TOP GUIDELINES OF EGYPTIAN CUISINE

Top Guidelines Of Egyptian Cuisine

Karagöz (lit. 'Blackeye' in Turkish) and Hacivat (shortened in time from "Hacı İvaz" which means "İvaz the Pilgrim", and likewise at times published as Hacivad) are classified as the guide characters of the standard Turkish shadow play, popularized in the course of the Ottoman period after which distribute to most country states from the Otto

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